Daily Archives: September 9, 2013

Cargill invests $10M in Thailand poultry facility

September 9, 2013
Cargill invests $10M in Thailand poultry facility

SARABURI, Thailand – Cargill is investing $10 million to upgrade its integrated poultry processing facility in Saraburi, Thailand, which produces a range of cooked poultry products for food service chains, convenience stores, food manufacturers, retailers and distributors across Asia, Europe and North America. “This investment enhances Cargill’s ability to continue to provide our customers...

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AMI Foundation debuts video on thermometer use

September 9, 2013
AMI Foundation debuts video on thermometer use

WASHINGTON — Using a thermometer to ensure meat and poultry products are cooked to a proper internal temperature is one of the most important food safety steps people can take, yet research by the International Food Information Council Foundation shows that only 36 percent of Americans make this a regular habit. With that in...

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Maschenko, McRee join Lohmann

September 9, 2013

WINSLOW, Maine — Lohmann Animal Health International recently named Dr. Anna Mashchenko  as director of Quality Control & Avian Services and Dr. William A. (Andy) McRee as head of technical sales. Mashchenko will manage the day-to-day operations of the department while research and implementing technical advances to improve efficiency and quality for production and ...

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